Thanksgiving is just a couple weeks away. Menus are being planned, family members are getting their travel plans in order, and people everywhere are thinking about cooking their turkey. Of course the majority of turkeys will be roasted in the oven and some will even break out the turkey fryer. But if you want the […]
Where to Buy Pasture Raised Turkey
I have talked about pasture raised chicken in the past and how much better it is than what you can get at the grocery store but does the same hold true for turkey? Of course it does and I will tell you why. I will also give you some help on where to buy pasture […]
5 Cuts to Grill this Labor Day
Many people see Labor Day as one of the last days of the year to fire up the grill. Well, of course you can and should grill through the winter but that is a discussion for another day. If you are planning on firing up the grill here are 5 cuts to grill this Labor […]
How To Cook Bison – Burgers, Tri Tip, and Steaks
Beef, chicken, and pork. Those meats make up the vast majority of the animals consumed in the United States. Some parts of the country eat more fish than others and occasionally some lamb will hit the plates. And of course there is Thanksgiving turkey. But what about bison? Have you ever eaten bison? Do you […]
The Top 50 Cuts of Meat
As the title says this is pretty simple. I have put together a list of the Top 50 Cuts of Meat. What were the criteria I used? Well, 90% of it is just my opinion but I guess the other 10% would be stuff like how popular the cut is, how easy it is to […]
