Complete Carnivore

The Quest for Perfect Meat

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Meat Smoking Times and Temperatures

February 27, 2015 By CompleteCarnivore

Seems like half my Facebook wall is people tagging me in posts about meat or bacon. I hope that doesn’t come off as a complaint because I think it is awesome. Anyway, a friend of mine shared a nice graphic showing smoking times and temperatures for a number of different meats: Smoking Times and Temperature […]

Filed Under: Grilling/Smoking Tagged With: bbq, smoking

My Top 10 Cuts of Beef

February 21, 2015 By CompleteCarnivore

I love steak. Beefy, fatty, salty… my mouth is watering just thinking about this list. These aren’t necessarily the most popular cuts of meat, the most economical, the most expensive, or anything else. Just my top 10 cuts of beef. In the future I will give out some of that other information but for now […]

Filed Under: Beef, Steak Tagged With: beef, brisket, porterhouse, ribeye, sirloin, steak

Must Have Items for Properly Cooking Meat

February 19, 2015 By CompleteCarnivore

Cooking meat is surprisingly simple. Ultimately all you need is heat and a piece of meat. There are a few simple tools that will make your life a bit easier though and here are the 3 items that everyone who wants to cook a proper piece of meat will need: 1. Cast Iron Skillet – […]

Filed Under: Cooking Gear

Hello world!

September 16, 2014 By CompleteCarnivore

Welcome to WordPress. This is your first post. Edit or delete it, then start blogging!

Filed Under: Uncategorized

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Recent Posts

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  • Prime Deals on Prime Beef, Grills, Cookware, and More
  • 3 Ways to Grill a Prime Ribeye
  • Solo Stove PI Pizza Oven Review

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