The first thing I ever smoked on my Weber Kettle (and on any grill/smoker for that matter) was beef ribs. That was three years and a LOT of meat ago. I posted about beef ribs here but wanted to do an updated post showing how I smoke beef ribs on my Weber Kettle. This post […]
30 Cuts in 30 Days – Beef Ribs
Beef Ribs Let’s get this started out right and talk about beef ribs. When most people think about ribs they think of pork ribs, either baby back or spare ribs. But if you overlook beef ribs you will be making a big mistake. If you lined up all the cuts of beef in one place […]
