New York Strip For years my favorite steak was a New York strip. Rib eye might have surpassed it over the last 2 years but it really is hard to beat a good New York strip. The tenderness and flavor of a New York strip make it one of the most popular steaks and with good […]
Reverse Sear On a Charcoal Grill
I have written a few times about reverse searing in the past (Sear vs. Reverse Sear, Reverse Searing on a Gas Grill, 5 Reasons I Love the Reverse Sear Method) but I have never talked about how to reverse sear a steak on a charcoal grill. Most of my reverse searing has been done in […]
One Simple Way to Cook a Steak
I was at the market today and decided what the heck, let’s have steak for dinner. So I picked up a couple nice 1 lb New York Strips which is my favorite cut. This is a very easy steak to cook in the kitchen and it only takes about 10-12 minutes. 1. Pull the steaks […]
